A street food favorite, reimagined for the conscious eater! We combine soft, melt-in-your-mouth lentil Bhallas with satisfyingly crispy Papdi. The dish is smothered in our exclusive, in-house organic Vegan Soy Curd and drizzled with a vibrant duo of Jain-style sweet tamarind (imli) and fresh coriander chutneys. Finished with a dusting of aromatic Jain spices, it’s a perfect balance of creamy, crunchy, and tangy flavors.
